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15
Ibérico Cular Salchichón
An exceptional bellota salchichón in 600g individual packs. Direct from our farm in Spain.
£15.00
Envíos a toda Europa
Envío gratis
A partir de 60 €
Somos productores
Calidad y trazabilidad
Satisfacción 100%
Devolución gratuita
Te cortamos tu jamón
Diferentes formatos a elegir
Productos gourmet
Elaborados en Guijuelo
This bellota Ibérico cular salchichón is a traditional product made from a recipe that has not changed in 500 years. Made with the best selection of 100% Ibérico meats obtained from our free-range pigs and seasoned using only natural spices such as black pepper and nutmeg. This salchichón is stuffed into a natural casing which adds to its fantastic taste and aroma that you can only get from a great product such as this.
Tips
It is recommended to get the envelope of the refrigerator 30 minutes before serving, to regain all features of appearance, odor, flavor and texture.
Store in the refrigerator; Do NOT freeze
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